Tip Calculator
Quickly calculate tips and split the bill between friends. Choose a preset tip percentage or enter a custom amount.
How to Use the Tip Calculator
Calculating the right tip is quick and easy:
- Enter the bill amount — Type the total bill before tip.
- Select a tip percentage — Click a preset button (10%, 15%, 18%, 20%, 25%) or type a custom percentage.
- Enter the number of people — If splitting the bill, enter how many people are sharing.
- Click "Calculate Tip" — See the tip amount, total with tip, and per-person cost instantly.
About Tipping
Tipping is a common practice in many countries, particularly in the United States, where it forms a significant portion of service workers' income. The standard tip at restaurants in the U.S. is between 15% and 20% of the pre-tax bill amount, with 18% being a widely accepted average for good service.
The formula for calculating a tip is straightforward: Tip = Bill Amount × Tip Percentage / 100. The total cost is the bill plus the tip, and when splitting among multiple people, simply divide the total by the number of diners.
While tipping customs vary worldwide, this calculator provides a quick way to determine the appropriate gratuity amount in any situation, whether you are dining out, ordering delivery, or receiving any service where tipping is customary.
Tip Calculation Examples
Here are step-by-step tip calculations for common dining scenarios:
- $50 bill with 18% tip: $50 × 0.18 = $9.00 tip. Total with tip: $59.00.
- $85 bill with 20% tip, split 2 ways: Tip = $85 × 0.20 = $17.00. Total = $102.00. Per person = $102.00 ÷ 2 = $51.00 each ($8.50 tip per person).
- $120 dinner for 4 people, 18% tip: Tip = $120 × 0.18 = $21.60. Total = $141.60. Per person = $141.60 ÷ 4 = $35.40 each.
- $32 lunch with 15% tip: $32 × 0.15 = $4.80 tip. Total with tip: $36.80. Quick mental math: 10% is $3.20, half of that is $1.60, add them for $4.80.
- $200 dinner with 25% tip for excellent service: $200 × 0.25 = $50.00 tip. Total with tip: $250.00.
- $15 coffee/breakfast with 20% tip: $15 × 0.20 = $3.00 tip. Total: $18.00. Quick trick: move decimal left to get $1.50 (10%), then double to get $3.00.
Quick Reference: Tip Amounts for Common Bills
Use this table to quickly find the tip amount for standard bill sizes at popular tip percentages.
| Bill | 15% Tip | 18% Tip | 20% Tip | 25% Tip |
|---|---|---|---|---|
| $20 | $3.00 | $3.60 | $4.00 | $5.00 |
| $35 | $5.25 | $6.30 | $7.00 | $8.75 |
| $50 | $7.50 | $9.00 | $10.00 | $12.50 |
| $75 | $11.25 | $13.50 | $15.00 | $18.75 |
| $100 | $15.00 | $18.00 | $20.00 | $25.00 |
| $150 | $22.50 | $27.00 | $30.00 | $37.50 |
| $200 | $30.00 | $36.00 | $40.00 | $50.00 |
Frequently Asked Questions
In the United States, 15-20% is the standard tip range for restaurant service. A 15% tip is considered acceptable for adequate service, 18% is the standard for good service, and 20% or more is appropriate for excellent service. For poor service, 10% is common, while exceptional service may warrant 25% or more.
A quick method: find 10% by moving the decimal point one place left. For 20%, double that amount. For 15%, add half of the 10% amount to the 10% amount. For example, on a $60 bill: 10% = $6, so 20% = $12, and 15% = $6 + $3 = $9.
Traditionally, tips are calculated on the pre-tax bill amount. However, many people tip on the total including tax for simplicity. Either approach is acceptable. Tipping on the pre-tax amount is more common in fine dining settings.
Calculate the total bill including the tip, then divide by the number of people. This calculator handles this automatically — just enter the number of people sharing the bill and it will show the per-person amount including their share of the tip.
For food delivery, 15-20% is standard, with a minimum of $3-5 depending on the order size and distance. For takeout orders where you pick up the food yourself, tipping is optional but appreciated — 10% or a few dollars is a common gesture, especially for large or complex orders.
Yes, tipping customs vary widely. In the United States and Canada, 15-20% is standard at restaurants. In the United Kingdom and much of Europe, service charges are often included, with small additional tips of 5-10% being optional. In Japan and South Korea, tipping is generally not expected and can even be considered rude. Always research local customs when traveling.
An automatic gratuity (usually 18-20%) is often added for large parties of 6 or more. You are not expected to tip additional on top of this, though you may add more for exceptional service. Always check your bill to see if gratuity has already been included before calculating a tip.
For haircuts and salon services, 15-20% is standard. For taxi and rideshare drivers, 15-20% is customary. Hotel housekeeping typically receives $2-5 per night. Bartenders usually receive $1-2 per drink or 15-20% of the bar tab. Movers and furniture delivery workers are typically tipped $20-50 per person.